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Gluten Free Pasta. Wheelchair Accessible. Children's Menu. Food Allergy - discuss with your server. Gift Certificates Available. A long time ago in a little town called San Vittore, between Rome and Naples, Italy, a young boy of 13 named Guido left with his mother Francesca to come to America to join his father Ernest. Ernest was already settled in Detroit. They bought a farm in Canton in and started using their produce to make their recipes.

When Guido was 22, he took a weekend trip to Brooklyn, New York. That is where he met Rose and it was love amore at first sight. She became his wife 1 year later in Rose moved to Canton, lived on the farm and worked at the restaurant. The restaurant was later sold to a church in Rose and Guido had 3 sons, Ernest, Chris and Richard. Rose began working here and shared her recipes. Rose was often seen rolling silverware on Friday and Saturday nights over the years before she passed in The restaurant has many family pictures on the walls just like Rose had in her home. We want you to feel like you are eating at our home.

Thank you for dining with the Costantino family and please join us again. Crisp romaine lettuce and anchovy dressing, served the traditional way with homemade croutons and fresh parmesan cheese. Sliced grilled chicken breast, crisp greens with fresh fruit, julienned vegetable, tossed with homemade honey mustard vinaigrette and topped with almonds.

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Fresh salad greens, artichoke hearts, black olives, cherry tomatoes, ham, pepperoni, green peppers, mozzarella cheese and tossed with house dressing. Served with fries Served with shredded lettuce, pickle and chef's sauce, topped with bacon and cheese.

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Breaded chicken breast, marinara sauce and cheese served on Rose's bread. Pasta is served with Homemade Bread and Soup. Tender clams tossed with garlic and olive oil then served over linguini. Fresh garden vegetables, olive oil, garlic and herbs tossed with pasta. Sliced chicken breast, mushrooms, tomatoes, onions and garlic in a sweet red bell pepper cream sauce. Served over black pepper fettuccine. A light sauce of diced tomatoes, wine and herbs with artichokes over angel hair pasta.

Save, like your mama taught you.

Romano and parmesan cheese blended in a light cream sauce and served over fettuccine. Italian breaded chicken breast topped with broccoli, carrots and chefs alfredo sauce. Sauteed chicken breast with mushrooms and garlic in a sherry cream sauce. Grilled chicken breast topped with provencale light sauce of diced tomatoes, celery, onions, white wine and herbs sauce and baked cheese. Sauteed chicken breast with fresh rosemary and garlic in a light Dijon cream sauce. Served with pasta, vegetable and soup. Italian breaded chicken finished with Rose's homemade spaghetti sauce and baked cheese.


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Italian breaded eggplant finished with Rose's homemade spaghetti sauce and baked cheese. Kids 10 and Under Please. Served with choice of fountain soft drink. Dine in only. Bread not included with sides.

CG SubMain Menu

Cup 3. Sauteed mushrooms or onions Italian breaded chicken breast topped with broccoli, carrots, and chefs alfredo sauce. Split Plate Charge 3. Some of our product bases may have come in contact with the following known allergens: peanuts, tree nuts, fish, shellfish, milk, egg, soy or wheat.

Please discuss your allergy with management.


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Rose's Restaurant. Hours Open today am — pm. Email Us. Email Us Name. Send Cancel. About Us. Our Story Our Story. Lunch Menu Appetizers. Cajun N. With Rose's Bread. Homemade Chicken Fingers 8. Cheese Sticks 7. Escargot with Mushrooms 9. Potato Skins 7. With bacon and cheddar cheese. Stuffed Mushrooms 9. With crab meat and baked cheese.

Cheezie Garlic Bread 7. Crock of Onion Soup 6. Homemade with baked cheese. Shrimp Scampi 8. In traditional garlic sauce.

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Grilled Chicken Salad Antipasto Salad Burgers and Sandwiches. Served on grilled rye bread with sauteed onions and cheese. Club Sandwich 9. Ham, turkey, bacon, lettuce, tomato and mayo. Fish Sandwich 9. Cod fillet served on a bun with tartar sauce. Chicken Sandwich 9. Served grilled or BBQ. If you wish to purchase tickets more than 10 days ahead, dinner must be purchased. Click to enlarge. We sincerely hope you enjoy your visit with us!

Monday: 10am - 5pm Tuesday - Saturday: 10am - 6pm Sunday: Closed. About Mamma Mia! One mom. One daughter. Three possible dads. Rohan Preston Star Tribune. Ross Raihala Pioneer Press. Michael Brindisi Director. Tamara Kangas Erickson Choreographer. Andrew Cooke Music Director.